Published Papers: 1. Zhang, Hongli, Ruiqin Li, Ann Veek and Hongyan Yu. 2021. Peer Influence on Teenagers’ Preference for Brand Name Food Products: The Mediation Effect of Peer Identity. International Journal of Consumer Studies. 2. Li, Ruiqin, Guoqing Guo. 2022. The Effect of Boundaries of Food Information on Perceived Healthiness and Purchase Intention. Journal of Marketing Science. Conference Papers: 1. Zhang, Hongli, Ruiqin Li, Ann Veek and Hongyan Yu. 2018. A Moderated Mediation Model of the Effect of Only- child Status on the Preference of Chinese Teenagers for Brand Name Food Products. American Marketing Association Annual Conference(AMA)2018. 2. Zhang, Hongli, Ruiqin Li, Ann Veek. 2020. Peers’ and Siblings’ Influences on Teenagers’ Preferences For Brand Name Food Products. The 45th Annual Macromarketing Conference. 3. Li, Ruiqin. 2020. Imperfect Boundaries: The Effects of Boundaries on Perceived Healthiness of Healthy Food. Association for Consumer Research Conference 2020. 4. Li, Ruiqin. 2021. The Shape of Crowding: The Effects of Social Crowding on Shape Preference. Association for Consumer Research Conference 2021. 5. Li, Ruiqin. 2021. Circular Shapes of Life: The Effects of Nostalgia on Shape Preference. Association for Consumer Research Conference 2021.
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